Tag: food

World Festival Food Book

There has been a brief hiatus called on this blog as I have started work on a book. The book is to be a collection of recipes celebrating food from festivals around the world. Festivals provide focal points for families and communities and since my time in Shanghai celebrating European festivals with the various expats […]

Chirizo and blackpudding scotch egg

The humble scotch egg. Once a great British delicacy (Scotish to be precise) now sadly the tiny cold shrivelled offering at petrol stations across the land. If you don’t know, it is basically a boiled egg made infinitly better by being wrapped in sausage meat, covered in breadcrumbs and deep fried. This is my take. […]